Old-Fashioned Cornbread Stuffing
Recipe courtesy Peggy Dillard Toone
Rate This RecipeRead users' reviews (6)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 6
Showing 1-6 of 6
Sort by:
SELECT
By Trouble70
on November 22, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
It was so very colorful! The pickiest eater at the table was the only one that didn't like it. He is not very adventurous in his eating. The other 3 of us enjoyed it! It will definitely be a keeper. I omitted the mushrooms, but loved the cranberries in it! Bursting with flavor!
By shock399
on November 17, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have been making this since it came out. --just decided today to write about it ---
If you have picky eaters just make a simple dressing for them and then make this and encourage them to try this one and they will be hooked. I do all the cooking in my house and my wife is the pickiest eater in the universe and she loves it.. Thanks food network and thanks Bobby.
By TStory
Henderson, NV
on December 09, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Peggy thank you so much for such a truly authentic cornbread dressing recipe. I did not add the fruit and nuts "too many picky eaters!" LOL! I chose to add chopped giblets. Adding the curry, cardamom, and turmeric and Emeril's essence brought out smells and flavors that were unimaginable! I intend to make this dressing again, because there were no leftovers and I did not get enough! My dad who doesn't like poultry raved about this dressing and this Thanksgiving asked for some turkey! Bobby thank you for finding Peggy Dillard Toone!
By weepingwillow77...
Tijeras, 71
on November 22, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Glad you were excited Loretta, I made this recipe an it was utterly divine.
By tdejong357_9860211
Tumwater, WA
on May 08, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
that's great that you were 'excited' but did you MAKE the recipe? That is what the reviews are for....
By hollies_1513994
Oak Park, MI
on November 21, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I was excited when I seen the show.