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Turkey and Stuffin' Soup Recipe

Turkey and Stuffin' Soup

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (29)

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Average Rating:

Total Reviews: 29

Showing 11-20 of 29

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  • on December 13, 2006

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    I somehow ended up with LOTS of extra stuffing. This was a yummy use up. I froze my leftover soup in bags, then froze the stuffing in muffin cups, then zip bags to have again later. Yum!

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  • on November 11, 2006

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    I don't even wait for Thanksgiving leftovers to make this.

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  • on December 04, 2005

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    THANKS to you! we don't have to eat turkey for days on end! I even put my candied yams in mine! soooo yummy i will make a turkey dinner for more than just Thanksgiving just to make this!
    thanks Rachael!

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  • on December 04, 2005

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    My son prepared this for us and it was so good. He used a leek rather than onion and no peas. This one is a keeper. Thanks Rachel!

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  • on November 29, 2005

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    I made this soup today using the herb roasted turkey breast from the Thanksgiving in 60 episode. I altered the recipe as follows: added leftover gravy because I was short on stock, and I added fresh thyme and sage. The soup was awesome!! I would have never thought of serving soup over stuffing, but it was sooooo good!! Thanks Rachael!!

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  • on November 27, 2005

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    This was awesome quick and easy and quite fullfilling

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  • on November 25, 2005

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    This was such a fun and yummy way to have leftover stuffing!! My family truly enjoyed it. There was not a drop left and I have been instructed to make more tomorrow. This will be one that we enjoy year after year.

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  • on November 11, 2005

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    I made these eggs for a Halloween Party (Get it, Deviled Eggs?. Anyway, everyone LOVED them. I did substitute spicy brown mustard and I put in about 1/4 cup. Very easy!

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  • on October 23, 2005

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    I thought this was a great idea almost as good as sliced bread.

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  • on May 15, 2005

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    my family loves turkey and dressing,but mine was getting a little boring. so i tried this and they loved it. thank you

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