Sweet Potato Cheesecake with Candied Pecans
Recipe courtesy Tanya Holland
Rate This RecipeRead users' reviews (26)
- Recipe categories: Dairy, Cheese, Cream Cheese, Nuts, Vegetables, Sweet Potato,
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Average Rating:
Total Reviews: 26
Showing 11-20 of 26
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By shawntahooks_42...
decatur, GA
on November 26, 2007
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I made this for my in-laws on Thanksgiving and it was gone in a few hours!! I used more spices (to taste and added the juice from half a lime. And instead of using 2 cups of graham cracker crumbs, I used 1 cup of crumbs and 1 cup of ground walnuts for the crust. Next time I think I'll use even more walnuts, it really gives the crust a great flavor. This cheesecake is the perfect mix of a sweet potato pie and a cheesecake. Simply deleicious!
By nyuki74_9053172
Hazel Crest , IL
on November 26, 2007
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I wanted to make something a little different for Thanksgiving this year. I usually make a cheesecake, but love sweet potato pie. I was thrilled to find this recipe that combined my favorites. It was a hit for dessert! Everyone loved it. Many complimented the light texture and taste.
By cfc828_9035005
miami, FL
on November 23, 2007
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I made this cheesecake for Thanksgiving dinner. The first person to test, went back for seconds immediately. I was told that it is a must for Christmas dinner. This recipe takes a lot of time to make but is sooooo worth it.
By papithor906_9011256
Bowie, MD
on November 20, 2007
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Excellent recipe, everyones love it and now and have to make it for any ocasion.
JAponte
By mbg916_6069888
austin, TX
on January 21, 2007
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excellent
By janelle_4570895
long beach, CA
on December 29, 2006
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this cheesecake was so good that i made it on christmas and the day after! it came out soooo tasy and not too sweet.
the candied pecans were the hardest to do but i think with a little practice, i'll get them down!
By jjeanniespets1_...
sinking spring, PA
on December 27, 2006
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This cheesecake is soooooooooo good. I will definately make it again. DELICIOUS!!!!!!!
By cbgulutz_6219632
vidor, TX
on December 09, 2006
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delicious
By tawanab53_6127019
Eastman, GA
on November 30, 2006
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This has got to be one of the most requested recipes I have ever baked. I am not normally the family baker, but wanted to try it.....and loved it.
By slikchik8705_20...
West Monroe, LA
on November 22, 2006
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I made this recipe for Thanksgiving a year ago and I've been asked by several people to make it again. Well, actually, they demanded that I make it again. It's like a cross between sweet potato pie and plain cheesecake. Which is the best of both worlds in my opinion. This is a fabulous recipe. I hope you make it and enjoy it.