Triple Threat Chocolate Chip Cookies
Show: Down Home With the Neelys
Episode: The Man Can Cook
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- Recipe categories: Chocolate,
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Average Rating:
Total Reviews: 65
Showing 51-60 of 65
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By Chef #790548
Baton Rouge, LA
on June 29, 2008
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These cookies are easy to make and are great. Everyone LOVED them.
By lorashiman_1943391
northbrook, IL
on June 24, 2008
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I just made these cookies and they are very flat and very thin. Seems to me there needs to be more flour to get the right size and shape.
By willa2020_10594345
Bear, DE
on June 22, 2008
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I tried the Neely's recipe for triple chocolate chip cookies. It was absolutely delicious. Can't wait to make some to share with my friends.
By beyondurdream_5...
Aurora, IL
on June 22, 2008
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I never wanted to bake from stratch but the recipe was easy to follow and the cookies turned out great, they were delicious
By andringa5
Aledo, TX
on June 22, 2008
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I followed the recipe exactly and watched again on TV and the dough comes out runny like a brownie batter and NOT like the stiff cookie dough you see the Neely's putting on their cookie sheet in the episode. Maybe they chilled the dough first??? Maybe it would be better baked in a 8x8 pan for brownies. There is a step missing in this recipe!!! Try Bobby Flay's triple chocolate cookie recipe. It really rocks!!
By krissylynndanie...
Hudson, WI
on June 12, 2008
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Everyone loved these cookies!! They almost remind me of a brownie. I ended up adding 2 more cups of flour to the recipe as the batter was so runny. It almost reminded me of cake batter. They turned out more puffed up than flat like they do in the recipe picture. I also did add 1/2 cup of white chocolate chips. According to everyone,and myself, they tasted great. I would absoulutely make them again!!!
By minervafinkelbo...
Austin , TX
on June 10, 2008
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Recipe on the toll house chocolate chips is much better!
By missielops_10520598
St. Petersburg, FL
on June 09, 2008
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These cookies are amazing. I won't be making the tried and true Nestle Tollhouse cookies for a long time. If you want to wow your friends and family, make these. It is not difficult. Make sure you use good quality unsweetened and bittersweet chocolate like Scharffen Berger. The taste will amaze you and you won't want to go back to the less expensive chocolate again. It is more expensive, but well worth it. I can't wait to make more of the Neely's recipes. Now, I'm looking for a reason to go to Nashville or Memphis to eat at their restaurant.
By tajc&c2004
San Jose, CA
on June 09, 2008
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I watched the show again on my DVR and the recipe as written is what she did on the show. Three quarters of a cup of flour and 1 Tablespoon of Baking Powder. Hope that helps...
By kelly_10515128
Knoxville, TN
on June 08, 2008
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I served the triple threat chocolate cookies today for our guests and our children. They were a huge hit! They are rich and yummy and extra-special. Special note: My daughter is allergic to gluten and they worked perfectly with the gluten-free baking mix as a substitute for the flour, baking powder and salt. Yum!