Spicy Honey Barbecued Chicken

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I only made the chicken and it was very good. Added red pepper flakes to make it more spicy. Will definitely make it again.

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i was completely surprise with this recipe. I have always loved Emeril's recipe's, but when i made the marinade i was not sure i was going to really enjoy it. I even made regular barbecued chicken on the side-just in case. the sauce is awesome. I will be keeping this recipe as a favorite. It was totally great!

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This was an awesome dish. I really enjoyed eating it and it wasn't too much trouble to make. The only change I'll make the next time I make this is to add another half tablespoon of Sriracha. It's fairly spicy as it is but I would have liked it a little hotter.

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Super easy to make, and my whole family loved it! I did the chicken without the skin and was excellent too, and accompanied it with fried potatoes, which I baked with the chicken after frying.
Thanks Emeril!!

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I used a high quality soy sauce & loved the flavors but found it just a bit too salty. Since I'm not a huge fan of low sodium soy sauces next time I'll replace half the soy with a good vegee or chicken stock, perhaps with a bit more rice vinegar to replace some of the flavor I've taken away.
I gave the thighs (hate to say I used boneless, skinless - love the skin, hate the fat & cholesterol a head start on the gas grill (low heat and then finished in the oven. I reduced the marinade (I'm sure that guaranteed the saltiness too and served it over basmati rice & green beans.
Easy to prepare ahead of time, made short work of the marinade in the food chopper. All in all with some minor, personal tweaks I'd make this again.

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Made this for my husband and kids, they loved it. My husband really liked the spicy flavor.

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This recipe is full of great flavor, cilantro and ginger with just the right amount of kick. I broiled mine then baked it instead of grilling and it was excellent.

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vary good and tinder good faver

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Lots of prep work but well worth it...excellent results and I now use the marinade for many other things. My freinds rave everytime I grill with this :-

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this recipe was great. it wasnt to spicy and not to sweet either, everybody loved it.