Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil)

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (181)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 181

Showing 161-170 of 181

Sort by:

Newest
  • on October 01, 2004

    Flag

    This was such a great meal. It was very easy but would definitely impress guests. It's for garlic lovers only, though, and although I liked the heat from the peppers, if you don't like spicy food, cut down on the peppers.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 21, 2004

    Flag

    This is our family's new favorite meal.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 02, 2004

    Flag

    this recipe is hella sick and simple

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 29, 2004

    Flag

    This dish has become an absolute favourite in our house! We have it at least once every 2 weeks and it is a special meal to serve to our company. I always have extra cpoies of this recepie for our guests. This has also become a huge hit with our friends who do not eat meat.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 15, 2004

    Flag

    I was in heaven the first time I tried this. Needless to say, I've made it many times. I've substituted scallops for the shrimp sometimes and that is wonderful too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 09, 2004

    Flag

    I was in heaven the first time I tried this. Needless to say, I've made it many times. I've substituted scallops for the shrimp sometimes and that is wonderful too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 07, 2004

    Flag

    I made this last night and must tell you, it was OUTSTANDING and oh so easy. I marinated the shrimp in the fridge for about 1 hr. All garlic lovers must try this one!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 06, 2004

    Flag

    I made this last night and must tell you, it was OUTSTANDING and oh so easy. I marinated the shrimp in the fridge for about 1 hr. All garlic lovers must try this one!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 03, 2004

    Flag

    This is a great recipe, it's easy and so good! I made it with thin spaghetti and I think I would prefer it over regular spaghetti. My boyfriend loved it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 30, 2004

    Flag

    We added extra red pepper to meet our need for spice!!!! New favorite !

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.