Mediterranean Quiche

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I have made this quiche several times for brunches and parties and it is always a huge hit. I follow the recipe to the letter, but use a store bought pie crust because I am lazy. The red pepper gives it a nice kick and there are never leftovers when I serve it!!

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This was my first time making a quiche and my husbands first time eating quiche. Needless to say we will both be experiencing this 'first' again and again. I followed the recipe exactly as written with the exception of the crust (i used store bought only because i was in a hurry. Tasted wonderful. Next time i will try to make the crust. Well worth the effort.

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most quiches I've made in the past have not be flavorful enough for my husband. this one we both loved! this is the recipe I will use from now on.

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...but we ate it on a cold winter night!
It took 2 hours to make & I used store bought pie crust. Made in in a tart pan which, with the fluted edges, is elegant.
My husband thinks it would be even better with cooked bacon criss-crossed on top! (maybe add halfway through bake time?
Served with an ice-cold pinot grigio, yum!

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I was having a tea party for my friends when I realized that two of my friends are vegetarians.. This quiche was PERFECT.. I served it to everyone (14 of us at the tea party, and EVERYONE wanted the recipe.. If you're looking for a great quiche, try this recipe.. You'll give it 5 stars too, I'm sure of it.. YUMMMMMYYYY!! 14 people can't be wrong!!

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So satisfying for a midmorning/early afternoon meal. Dried herbs can make it a little bit grainy though.

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What a hit!!! Absolutely fabulous! So flavorful that it was hard not to take another helping from the plate.

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The whole family loved this dish. Don't recommend trying to put this into a store bought pie shell. This makes a lot of filling and needs to be in a full size quiche dish.

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I made this to bring along on a trip to save money - my friend who actually hates quiche LOVED it, and I would definitely make it again and again.

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I took this to a gathering for Mother's Day and everyone asked who made it and what was in it.