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Baked Asparagus Recipe

Baked Asparagus

Recipe courtesy Kathleen Daelemans

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (71)

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Average Rating:

Total Reviews: 71

Showing 41-50 of 71

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  • on May 12, 2006

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    excellent appetizer/snack and healthy too ...

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  • on February 28, 2006

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    Fast, easy & a great way to prepare asparagus.

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  • on February 23, 2006

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    This was a great recipe, popped it in when my tenderloin roast was almost done. I also added some Garlic seasoning along with sea salt and cracked pepper. It was delish! A friend who doesn't like asparagus even ate this!

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  • on February 19, 2006

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    My hubby and I aren't big vegetable fans. But, we know they're good for us, and we continue to try them every way we can.

    This recipe is tasty and easy. We'll certainly make it again and again!

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  • on January 30, 2006

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    I've got a bunch of picksters, and this was actually a hit! I was quite surprised. Quick and easy too.

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  • on December 04, 2005

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    i have never liked asparagus to much but after bakeing them with this reciept they are the best

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  • on November 15, 2005

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    So easy and very tasty. Love it.

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  • on September 20, 2005

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    If you just bake a little longer the tops become a bit crunchy..Great snack food also.

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  • on September 19, 2005

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    Very easy to prepare. My entire family loved it.

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  • on August 16, 2005

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    Perfect asparagus, easy quick, yummy, and guilt free to boot. I also added a little galic powder. I think i may even try to do it with other veggies def a keeper

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
75
 
Fat
5 g
 
Saturated Fat
0.8 g
 
Carbohydrates
7 g
 
Fiber
3.2 g
 
Protein
3.4 g
 
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