Mixed Salad with Blackberry Vinaigrette
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- Recipe categories: Fruit, Blackberry, Vegetables, Avocado, Nuts, Shallot, Lettuce,
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Average Rating:
Total Reviews: 7
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By angeimcfarlin
Costa mesa, CA
on November 02, 2010
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I thought this recipe was great. I ended up using only 12 oz blackberries instead of 16. I also substituted tarragon vinegar for the white balsalmic. Thought it was great as it was but may add a little more sugar next time and not toss as much into the salad. Great base for any vinaigrette. My boyfriend went back for seconds.
By uvmshell51
Salisbury,VT
on July 11, 2010
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With both raspberries and peaches in season I made some changes to this recipe that are as good as the original.
Used fresh raspberries, my own raspberry vinegar,peaches instead of avacados and toasted slivered almonds in place of the pistachios.- all over fresh baby spinach. YUM!!!!!!!!!!!!!!!!
By amy.pariser
Chicago, IL
on May 13, 2007
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Great dressing, but a little bit bitter. Add some additional sugar for a better taste. I used feta instead of goat and it was delicious.
By chiun_ng_4119127
San Mateo, CA
on July 05, 2006
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I tried blackberries first. Then I tried with strawberries the second time. It would taste great with any berries.
By usdego_1158610
south bend, IN
on August 03, 2005
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This was a wonderful salad and very filling. Man was the vinaigrette beautiful in both color and flavor. This would have to be the best berry vinaigrette I have had. My family loved it.
By darren_j_haug_9...
meridian, ID
on October 17, 2004
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The vinaigrette was the best!
By angelvirgo2004_...
Bradford, NH
on September 29, 2004
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I am going to try this.