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Shrimp Stuffed Potatoes Recipe

Shrimp Stuffed Potatoes

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (247)

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Average Rating:

Total Reviews: 247

Showing 11-20 of 247

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  • on September 14, 2011

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    I made these last nite for the first time and the family LOVED them. I sauteed the shrimp in EVOO, dill, salt, pepper, and Old Bay. I then added this to the potato mixture for added flavor and it was OUT OF THIS WORLD. Will definately be making these on a regular basis!!

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  • on April 25, 2011

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    This will be my second time preparing this dish and I am as excited now as I was the first time. It is delicious and quite easy to prepare!

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  • on March 26, 2011

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    I MADE THESE FOR DINNER TONIGHT AND MY FAMILY LOVED THEM. I SAUTEED THE SHRIMP WITH FRESH LEMON JUICE, BUTTER, GARLIC AND PARSLEY. DELICIOUS!

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  • on January 16, 2011

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    My family absolutely loves this recipe. I do use a little less butter and cheese, and it taste just as great. My husband is always asking for the shrimp potatoes. Thanks

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  • on December 27, 2010

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    I have made this recipe many times and my husband just loves them. I did make one small addition, I saute my shrimp in Olive oil with a sprinkling of garlic powder. It adds another depth of flavor to the overall recipe.

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  • on December 22, 2010

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    i made it for my family they loved it and keep asking for it thank you

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  • on December 18, 2010

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    I made this recipe a few years ago for Christmas dinner with prime rib -- fan-dam-tastic!

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  • on November 14, 2010

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    BEST DANG POTATO EVER !*! I followed the directions step by step & I was soooo delighted w/the finished product! These are AWESOME. A very simple & great tasting recipe. I added bacon on top as well as folded a few bits in the mix. SO GOOD : My 6 yr. old son LOVES them!
    A MUST TRY.

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  • on October 15, 2010

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    Sooo Delicious!!! I made the recipe as is but I have to admit that I did add crumbled bacon on top... We love bacon and shrimp so I figured why not... Everything is better with bacon anyway right!!!

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  • on October 12, 2010

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    DELICIOUS!!!!!

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