Curry Chicken Pot Pie
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- Recipe categories: Poultry, Chicken, Vegetables, Carrot, Celery, Beans and Legumes, Peas,
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Average Rating:
Total Reviews: 224
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By Kevin_T82
Champaign, IL
on July 26, 2010
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I usually like anything that AB makes. Unfortunately, this recipe was not Good Eats. It lacked in flavor. I was expecting depth of flavor being that Curry is in the name. It left me sadden. However, AB has not lost me as a fan.
By egardenut_5537278
Washington,DC
on May 20, 2010
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Delicious! The whole family loved it. I used a rotisserie chicken and just cut the puff pastry in 3 sections and laid it on top the filling. Also did not roast the veggies, just used frozen mixed, and added more curry. Quick and easy to put together with a green salad!
By id.like.to.see....
St. George, 84
on May 16, 2010
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OUTSTANDING!!!!!! My favorite dish. THANK YOU ALTON!
By pattkev
athens, GA
on May 16, 2010
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Went with what everyone else was saying and doubled the broth/milk. Added more curry and it was great. Probably would have used more puff pastry, but that's just me
By sowellc_12865146
Huntingdon, 78
on May 12, 2010
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Instead of real chicken, I substituted one package of Morningstar Meal Starter Chik'n Strips. As the FIRST step in the recipe, I lightly browned the Chik'n Strips (in the same saute pan then set the strips aside on a cutting board to cool and slice into smaller pieces. Then I proceeded with Alton's directions, only using the meat substitute. It's such a treat to find wonderful recipes I can adapt and enjoy!
By moore_of_jessee...
lake havasu, 41
on May 12, 2010
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My roommate had a hard day at work and needed something "pie-ish" for dinner. This recipe was ingenious. She loved it. I thought is was amazing too, but she couldn't get enough. She raved about it for weeks!
By Sodear
Houston
on April 12, 2010
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I have made this many times and it is always a hit! I double the sauce recipe as suggested in many of the reviews. Roasting the veggies is a must!! I also add some diced potato and roast that along with the veggies. I love curry, so triped that. Awesome!!
By gunny_macv_11129982
Twentynine Palm...
on March 06, 2010
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I made this last night and it was a hit. I doubled the recipe and put it in a 13x9 stoneware caserole. Covered it completley with puff pastry. Yum. The kids loved it.
By shei3435
So Cal
on February 18, 2010
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I made it for the first time about three weeks ago and me and my friend got seconds. I always ask my friend to rate the recipes I find and make, and this one got a 10. It is definitely a keeper, and everyone reading this should try this, you won't be sorry :
By katir0504_10135687
Mt Pleasant, SC
on February 08, 2010
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My fiance was sick and all he wanted was chicken pot pie and this recipe was perfect! I've had a hard time with puff pastry in the past, so I used cornbread mix on top instead. It was really great and, since we're both cornbread lovers, we probably enjoyed it this way better. Definitely give this recipe a try - AB hasn't failed me yet.