Food Network
Home> Recipes> Seasonal>
Tomato and Watermelon Salad Recipe

Tomato and Watermelon Salad

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (13)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 13

Showing 1-10 of 13

Sort by:

Newest

  • on July 11, 2011

    Flag

    Very unexpected, but awesome. Didn't use strawberries, and subbed fresh basil for the tarragon. Completely surprised that I like watermelon/basil/dressing blend the most. Very refreshing, light recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 12, 2011

    Flag

    i find this is a great recipe and it is healthy ,and goodfor the family i love it

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 09, 2010

    Flag

    I grow my own tomatoes and tarragon Tomatoes still warm from the sun and ice cold watermelon. Left out the sugar because a diebtic was at dinner. Loved the contrast. Make sure you use sea salt. Makes a difference even from kosher salt!!! Love

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 07, 2010

    Flag

    I tried this with reservations - I just wasn't sure about tomatoes and watermelon together. What a surprise! This was fresh and tasty! A real crowd pleaser. Unfortunately it didn't hold up as left overs. I had been looking forward to having some the next day but I was disappointed. Really is something to be eaten fresh.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 09, 2010

    Flag

    This is a great summer salad, especially if the ingredients are at their peak! It has a great blend of flavors and is refreshing.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 14, 2009

    Flag

    I made this for my garden club's end of year salad supper.
    Almost everyone kept asking "who made the salad with the strawberries and watermelon?" Tangy and fresh- just be sure to use really good tomatoes like fresh- off -the- vine ripe or a brand like "Campari" which are sold in packages at our local grocery store.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 12, 2009

    Flag

    I made this as a side for a dinner party and it was a huge hit. Some people didn't want the watermelon added and still loved it. It was an easy, elegant dish to accompany a summer menu. I ran out quickly and had so many requests for the recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 23, 2009

    Flag

    ...didn't go over great with the younger kids, but that's to be expected. However, I've been back to it several times : I didn't have the tarragon, so I substituted basil and it's wonderful! I can't wait to get to the Farmer's Market for fresh beefsteak tomatoes. This will be a summer staple in my house!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 02, 2009

    Flag

    I made this salad tonight with dinner and I loved it. Kids weren't really excited about it but my husband and I liked it. It's tangy, fresh and sweet and a very unique flavor combination. I read on the comments here that someone put feta on it as well. I may try that next time. I don't think it needs much of the dressing. I only put about 1 1/2 teaspoons on each slice of tomato. Also just a heads up for those of you who have never eaten fresh tarragon.....it tastes like black licorice. I thought it was a wonderful salad.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 29, 2008

    Flag

    This was so good, easy, tasty and refreshing. It's perfect for a hot summer day.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.