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Orange Lime Pie with Meringue Topping Recipe

Orange Lime Pie with Meringue Topping

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (21)

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Average Rating:

Total Reviews: 21

Showing 11-20 of 21

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  • on June 04, 2010

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    it was divine we love

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  • on January 31, 2010

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    We make this pie all of the time. One of my husbands favorites.

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  • on January 30, 2010

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    The base/sides get burnt, the filling curdles a little & the meringue deflates after a few minutes! Don't waste your time & money.

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  • on December 05, 2009

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    I added to the filling, more juice, more zest, couple TBs cream, little sugar too. Came out great. Meringue is easy but watch it under broiler!!! People who like meringues and tang will love this recipe.

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  • on November 23, 2009

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    This is a very good, but rich pie. I did double the orange and lime juice for more flavor, but other than that, it is a real crowd pleaser.

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  • on September 10, 2009

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    Very tasty and a joy to eat. My family enjoyed this one. I will try this again.

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  • on June 26, 2009

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    tasted very similar to a keylime pie with a hint of orange. very delicious. will make again in the future.

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  • on October 04, 2008

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    This was a great dessert. I did however use a couple of store bought items due to time. i purchased the already made crust and used whipped topping. But it was a hit. I will definintely use it again.

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  • on October 01, 2008

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    This pie is excellent. I made it for my parents anniversary we where all stunned. Delicious. I never thought i can make a lime pie this good.

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  • on September 27, 2008

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    Excellent recipe my guests love. Thank you Sunny

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