Basic Tomato Sauce
Show: Molto Mario
Episode: Basic Pasta Sauces
Rate This RecipeRead users' reviews (42)
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Total Reviews: 42
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By klkenken_1834431
framingham, MA
on April 03, 2005
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A fresh and light sauce best suited for a warm summer evening meal.This sauce is very much like the one I sampled in Chianti,Italy.
By bluemoon_354600
troy, NY
on May 22, 2004
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I have never seen a recipe that uses carrots, except the meat sauce passed down to me from my San Marino in-laws. This sauce typifies the simplicity of Italian cooking - least amount of fuss & time while still giving you the best basic tomato sauce I've ever enjoyed. As does everyone I serve it to (no one believes it takes so little time - most Americans think sauce has to sit on the back burner for half a day and has to have sugar in to make it "sweet". Mario is the Best. His Lasagne Bolognese is similar to the San Marino version - using spinach lasagne and 2 sauces. Reminds me of all the Italian families I've been fortunate to know and have let me share in their Sunday & Holiday ritual foods. Most of my friends say I'm more Italian than the Italians they know. Must have been one in another life. Mario, you can cook for me anytime.