The Man Handler
Recipe courtesy The Cookworks
Show: Cookworks
Episode: The Best of the Brunch
Rate This RecipeRead users' reviews (2)
- Recipe categories: Meat, Beef,
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Average Rating:
Total Reviews: 2
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By indigo4747_4744912
Hurley, NY
on August 22, 2004
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My husband and kids are serious steak eaters, and they LOVED this marinade when we tried it this week. Instead of the strip, I used a good rib-eye which always pleases this bunch. We served it for dinner, not brunch, but the leftover steak was GREAT when rewarmed with eggs the next morning!
I especially LOVED learning from this episode how I should take care of my Le Crueset grill pan. The show was fun to watch and informative, and the recipe is a winner!
By pcooley_575976
Oswego, IL
on July 02, 2004
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My husband and kids are serious steak eaters, and they LOVED this marinade when we tried it this week. Instead of the strip, I used a good rib-eye which always pleases this bunch. We served it for dinner, not brunch, but the leftover steak was GREAT when rewarmed with eggs the next morning!
I especially LOVED learning from this episode how I should take care of my Le Crueset grill pan. The show was fun to watch and informative, and the recipe is a winner!