Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress
Show: Oliver's Twist
Episode: My New Kitchen
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- Recipe categories: Meat, Fish, Salmon, Vegetables,
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Total Reviews: 3
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By rhg2006_8675323
Leesburg, VA
on March 29, 2008
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I just can't get enough of this!! It's wonderful!!! I've made this at least 50 times. The only thing; I don't use the horseradish but I sometime use spinach or whatever I have handy, instead of the watercress.
By bjbarron13_466637
Middletown, MD
on March 06, 2006
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This is the best! Never is there any left over, in fact people fight for the last crumbs and bits on the plate. Thanks Jamie!
By big mama cooks
Singapore
on December 14, 2004
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the best I've ever tasted!
Why doesn't the network play your shows more often. I only get you at 4am and 4.30 am on Saturday mornings! That sucks. He's really talented and a joy to watch!