Macadamia Coconut Cookie Bars
Show: 30 Minute Meals
Episode: Backyard Luau Picnic
Rate This RecipeRead users' reviews (41)
- Recipe categories: Chocolate, Fruit, Coconut, Nuts, Sugar,
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- ratings & reviews(41)
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Total Reviews: 41
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By SonyxPuppsChef
US
on October 28, 2012
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Its delicious!! I didn't have white chocolate chips so I used milk chocolate instead. Its a bar version of white chocolate macadamia cookies. Let it cool for 5-10 minutes and eat it warm!!
By Sugarbutt
Las Vegas, NV
on June 11, 2012
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SERIOUSLY delicious. I cooked mine in an 8x8 pan and cooked them lower and slower.... scrumptious. :-
By kslighthouse_11...
Wichita, KS
on June 13, 2010
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Do you have a recipe for a homemade sugar cookie? You might be able to search for one on Food Network. I don't buy mixes, so if it calls for a cookie mix or someting I make it from scratch.
By Chef 1027281- K...
"Bondi Jun...
on June 03, 2010
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We are so bloody behind in this country of mine Sydney, AUSTRALIA.. when I came home (Xmas 1979 for example I did not see Old El Paso ENCHILADA Mix in a box with everything in it till 1987..I did ship a lot of Food stuffs I had never heard of here back with me This recipe sounds so AWESOME but we do not sell SUGAR COOKE MIX in our supermarkets CAN somone out there PLEASE HELP ME with a equivalent to a dry ready to make SUGAR COOKIE MIX ... I mean Rachael says use Sugar Cookie mix according to directions on packet & then add rest of ingredients to make these wonderful sounding MACADAMIA COCONUT COOKIE BARS I do plan to come for a visit either later this year 2010 or 2011 & plan to bring back CRISCO can you believe a small tin 250g costs 12 bloody dollars here WHAT A RIP OFF as does HERSHEYS Chocolate Syrup, Forget about OLD BAY SEASONING & Pumpkin Pie Spice Mix & Libbys PUMPKIN PIE tin thats costs $11. I could go on & on.. I thank you all in advance If I can repay hte favour I would be happy to
By itinerantb_11455775
Conifer, CO
on December 27, 2008
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Just look at the ingredients-how can you go wrong? And, it's so easy to make, a chimp could do it. This one did.
By amysnow78_11424847
Tampa, FL
on December 01, 2008
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And SO addicting! I used semisweet chocolate chips instead of white chocolate the last time I made these, and that is the way to go!
By cookinginflorida
sanford, FL
on July 08, 2008
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Excellent! So easy and everyone RAVES! One suggestion- if using unsalted nuts- add a pinch of salt!
By schoolbuddies_9...
la porte, IN
on July 01, 2008
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The best one yet! YUMMM!!
By shane-harris_70...
Tarzana, CA
on February 11, 2008
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This recipe was really easy, and tasty too. Personally I found the bars to be a little dry, but took them to my son's open house and got good reviews
By gretter
Homestead, FL
on October 31, 2007
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I made a a batch of these cookies and everyone loved them, calling them contagious cause once they took a bite they wanted more and more. I had to add an additional 3 minutes to the baking time because when I first took it out of the oven I found it to be a bit undercooked. Another problem I found about the cookies were that they are a bit too oily but overall these a great cookies and I will definetly be making them again.