Roasted Salmon with Chile Minted Cucumbers
Show: Food 911
Episode: Party of One
Rate This RecipeRead users' reviews (12)
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Total Reviews: 12
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By rud_ken_2110617
Los angeles, CA
on February 16, 2005
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I love this dish! It's fast, easy and has great presentaion.
By raul.velasco_610253
abbotsford
on July 20, 2004
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I substituted onions for the chile pepper. I prepared this 3 hrs. ahead and by that time the vinegar taste was too strong for me - but not for my husband!
Also, I added feta cheese to the mixture ... a great combination, even with the salmon, which was awesome!