Jam Thumbprint Cookies

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (367)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 367

Showing 331-340 of 367

Sort by:

Newest
  • on December 16, 2004

    Flag

    These cookies are great! I made them in rolled nuts instead of coconut. They do not crumble and very easy to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 16, 2004

    Flag

    I made the dough following the intructions exactly but it was too crumbly. I suspect I needed to mix it a little longer to get it right. They were difficult to roll and when I poked to make the thumbprint, they cracked. Worst of all, they got stuck to the baking sheet so I landed up with broken cookies. I had not greased the sheet based on recipe instructions. They tasted very nice though and I would try them again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 16, 2004

    Flag

    These may be the best cookies I have ever had, and that's saying a lot coming from a confirmed chocoholic! The recipe was easy and fun, and I enjoyed giving them out. They are definitely a new holiday tradition at our house. Thanks, Ina! Your recipes are always superb!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 16, 2004

    Flag

    i loved this! i usually don't like the thought of jam in my cookies, but these turned out wonderful, not too sweet and the hint of coconut is great too. but some of my cookies' coconut topping burned w/out the cookie being brown. how would I solve this problem for next time?

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 16, 2004

    Flag

    It was really tasty and deliscious. It was also very easy to make. This is a definite keeper!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 15, 2004

    Flag

    These cookies were quick and easy to make, and taste even better than they look. They are incredibly nice cookies. The instructions are clear and the recipe worked beautifully.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 14, 2004

    Flag

    These were good, and the coconut made them look quite cute, but Emeril's Raspberry Lemon thumbprints won the taste test, and with more butter, were easier to roll, and didn't require chilling. This dough didn't have the same depth of taste when compared side by side. If you really want the coconut, roll Emeril's recipe in it instead.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 14, 2004

    Flag

    Either I didn't soften my butter enough, or I should not have used all the flour called for, or I should have incorporated using the mixer more, but my dough was very crumbley and hard with which to work. The results were delicious and very pretty.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 14, 2004

    Flag

    .......that INCREDIBLE thunbprints were so EASY ! ! ! Simple to make, great taste, and absolutely BEAUTIFUL ! ! ! These will be on regular rotation, every Christmas, from here on out !

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 14, 2004

    Flag

    These were great!! Such a perfect little Christmas cookie. The dough was very crumbly, but after chilling, I thought it held together fine with no additional ingredients.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.