World's Tallest Omelet

Recipe courtesy George Stella

Show: Low Carb and Lovin' It

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

Showing 1-9 of 9

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  • on October 19, 2006

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    This was flat out awful. My family is still trying to get the taste out of their mouths from this abomination. Even the dog started whimpering after we gave it to him. Poor thing acted like we had beat him or something.

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  • on March 02, 2005

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    My dad tried this and said it was yummy but to salty.

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  • on January 31, 2005

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    This is a great way to have eggs! Any combo of veggies, cheese or meat is great in these. Thanks George, for another low carb hit!!!

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  • on January 29, 2005

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    I didn't have any steak so fried up some spicy breakfast sausage and used a mexican bistro blend of cheese..... And oh my! Fresh sauteed spinach to make it more healthy! I'm in heaven!

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  • on January 26, 2005

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    Simple, fantastic and you can make so many different varieties of the omlet with low carb fillings and topping.

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  • on January 06, 2005

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    Ideal for a tasty , low-carb breakfast.

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  • on July 21, 2004

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    What combinations you can make when you have a great recipe to start with.Omelet with mushrooms or with peppers, crumbled sausage OH my I'm getting hungry.

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  • on May 23, 2004

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    Now I know how to make an omelet! And I used my leftover chicken breast and mushrooms instead of steak.

    Eggs are NOT boring anymore! Great recipe!

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  • on April 22, 2004

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    I really enjoyed it but there's nothing better than an omelet with lot sof cheese!

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
485
 
Fat
34 grams
 
Saturated Fat
17 grams
 
Carbohydrates
4 grams
 
Fiber
1 gram
 
Net Carbohydrates
3 grams
 
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