Chicken Livers Banker Style: Fegato di Pollo alla Finanziera
Show: Molto Mario
Episode: Bankers of Torino
Rate This RecipeRead users' reviews (13)
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Average Rating:
Total Reviews: 13
Showing 11-13 of 13
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By mitchisrael_1599955
Mission Viejo, CA
on January 29, 2005
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Really delicious but tricky.
By claudiadurrbeck...
chapel hill , NC
on January 24, 2005
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Very good receipe. Easy and delicious.
By leeab_1912439
Osage Beach, MO
on January 19, 2005
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My husband and I love Chicken livers and had never made them at home for ourselves before. Mario's recipe was easy to follow and turned out just perfect. Made great left-overs for the next day too!!