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Low Carb Praline Pumpkin Pie Recipe

Low Carb Praline Pumpkin Pie

Recipe courtesy George Stella

Show: Low Carb and Lovin' It

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (65)

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Average Rating:

Total Reviews: 65

Showing 51-60 of 65

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  • on July 22, 2004

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    This is a great Pumpkin Pie recipe for low carb dieters. I would, however, add maybe 1/4 cup more of the pecans for the crust. I also plan on trying the crust recipe with other nuts.

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  • on July 07, 2004

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    I thought this was GREAT. I really enjoyed it,and will make it again and again.

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  • on July 05, 2004

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    The taste was just ok, but the worst thing was how it looked after it came out of the oven...FLAT as a pancake. So it looked bad, but tasted ok. It needed something for the taste, but I have no clue what.

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  • on July 04, 2004

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    This recipe is not only easy, but delicious. We made one mistake while making it...we put it in a water bath. It made it very light in texture. I'd do this again the next time I make it.

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  • on July 04, 2004

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    I made this for my mom who is diabetic and misses desserts very much. Most of the rest of the family even snarfed it right down, but we didn't care for the pecan crust. That part tasted very Chemically- Splenda fake. I think the pumpkin pie part could even fool some people. This I would make again.

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  • on June 30, 2004

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    I thought this was great and not "chemical" tasting at all, or too sweet for that matter. It's just personal preference, I guess.

    I doubled the crust and added more sugar to the pumpkin pie mixture. To be honest, I might even add a little more next time.

    I will definitely make this again. Yummy.

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  • on June 29, 2004

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    I love pumpkin and have tried a lot of recipies. This one is as close as it gets. The pecan crust is great.

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  • on June 28, 2004

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    All I can say is YUMMMMMM! Don't even miss the usual crust because the pecan crust is excellent! A definite hit in my house!

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  • on June 27, 2004

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    ***** Pumkin Pie is my favorite pie of any! I've try all kinds of low carb pumkin pie's none of them can top this pie of his Wife's & and all her orther goodie's. Iam so glad they are on the dish network and are sharing there recipes with all of there, low carb friends! I love the Stella family!!!
    Love Ya all. Cindie

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  • on June 22, 2004

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    I can't believe how easy this was to make. It tasted great, almost forgot it didn't have all the carbs of regular pumpkin pie.

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
241
 
Fat
24 grams
 
Saturated Fat
12 grams
 
Carbohydrates
7 grams
 
Fiber
1 gram
 
Net Carbohydrates
6 grams
 
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