Black Eyed Pea Fritters
Recipe courtesy Donna Shaner, Suzabelle's, Savannah, GA
Show: The Best Of
Episode: Fried Side Dishes
Rate This RecipeRead users' reviews (6)
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Average Rating:
Total Reviews: 6
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By wared
Spring Mills, PA
on May 07, 2012
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This is an easy and delicious recipe! We like to eat it with a chili mayo sauce and greens. I highly recommend it, and it's so affordable!
By nnwltrs1219_115...
Walnut Creek, CA
on January 19, 2010
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Made these for appetizers for Thanksgiving dinner. They were a huge hit. I added some minced ham and served it with a chipotle mayo. We're having them as a simple main course for dinner tonight served with rice and cabbage.
By roscoecoco_6790587
SAVANNAH, GA
on July 17, 2009
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My husband and I were so upset when Suzabell's closed. We now can enjoy
our favorite appetizer. Thanks
By mascaras_8974256
Coral Gables, FL
on July 05, 2008
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Everybody liked them... I meant loved them!
By schmokeandapanc...
Fort Woth, TX
on May 06, 2006
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My husband and family have fallen for these fritters. They are quick full of flavor and robust. My Husband asks for these fritters at least every other week. Thank you Miss Paula for sharing your recipes with the world.
By conronmax_1032822
fontana, CA
on September 11, 2004
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we love our beans and these fried were muaaaaaa goooood.