Chocolate Fudge Sauce

Recipe courtesy Wolfgang Puck, 2004

Show: Wolfgang Puck's Cooking Class

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (3)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 3

Showing 1-3 of 3

Sort by:

Newest
  • on April 13, 2007

    Flag

    I tried to make a 1/2 recipe but I didn't have a scale so I probably used too much chocolate. Oh well, this sauce was tasty, smooth, and refridgerated beautifuly. But there is a taste to Hot Fudge that is missing (I have no idea what it is but I am going to find it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 26, 2005

    Flag

    it was a great hit WITH my faMILY AND FRIENDS!I DIDN'T PARTICULARLY CARE FOR THE RUM FLAVOR.BUT I MIXED A LITTLE BIT OF MY OWN FAVORITE RUM AND IT WAS FANTASTIC!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 13, 2005

    Flag

    wheres the recipe? i dont need the prep time!! i need the recipe!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.