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Mini Cheeseburger Salad with Yellow Mustard Vinaigrette Recipe

Mini Cheeseburger Salad with Yellow Mustard Vinaigrette

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (129)

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Average Rating:

Total Reviews: 129

Showing 21-30 of 129

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  • on December 24, 2006

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    My sons actually ate this. Big plus for the fast food junkies.

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  • on December 14, 2006

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    My family LOVED this. My six year old son said "I can't resist the taste of it!".

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  • on December 14, 2006

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    Never thought hamburger on salad would be good. This was great!!

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  • on December 06, 2006

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    This salad tasted way too meaty and not healthy. I made this for my kids and they did LOVE salad & cheeseburgers, just not combined in a sloppy matter.

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  • on October 15, 2006

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    The mini cheeseburgers were great but I would have prefered a milder cheese. I loved the vinaigrette but will use less chives next time. Over all I liked the salad very much and will prepare it and eat it again.

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  • on October 10, 2006

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    This was just like having a cheeseburger but without the bun! Sooooooo Goooooood!

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  • on September 11, 2006

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    I added leftover sweet corn to the salad for extra color. It was a nice sweet surprise with the other salty flavors.

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  • on September 11, 2006

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    I like the concept and it made alot (enough for two nights worth. The dressing was too mustardy and vinegar tasting though. I can imagine that this would be a great recipe for kids to eat.

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  • on June 17, 2006

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    This is a great idea to scale down the amount of meat and cheese consumed. Instead of eating one (or two full-size cheeseburgers and french fries, we get a healthy salad with that good cheeseburger taste. It is a very versatile recipe as you can change it up however you want to, as many people already mentioned.

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  • on June 14, 2006

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    It was a nice change of pace for hamburger meat. I took the leftovers to work the next day.

    the dressing is very mustardy.. and if you dont like vinagrettes in general you may not like it. It's also very strong.. a little goes a long way. I serve it on the side so its not overpowering. Its not the kind of dressing youd wanna eat everyday, but I personally like the mustard with the burgers.(my son put ketchup on his.. lol

    Yum I cant wait to have this again soon :

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