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Fortune Filled Cigar Cookies Recipe

Fortune Filled Cigar Cookies

Recipe courtesy Jill Davie

Show: Party Starters

Episode:

Rated: 2 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on May 17, 2009

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    My wife and I have been playing around with this recipe for a couple of days now. It can work but it needs serious tweaking. The batter is fine, but the technique needed for baking them had to be drasticly altered. First off make sure the tray is extra greased up. Then you'll probably want to experiment with how thick or thin to make them. We finally ended up baking them for about 3 minutes at about 300 degrees until they are soft but firm enough to peel off the pan. The best size for us was about 2 inches by 3 inches. We then rolled them into the cigar shape right on the pan with our fingers and a spatula. Then we put them back in the oven to crisp for about 3-5 minutes until they started to toast around the edges. Then we pulled them out and dipped them. Definitely not an easy or quick recipe. Now that we figured them out I doubt we'll ever make them again! But they are tasty and fun once they are done right.

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  • on March 10, 2006

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    the recipe is not correct or I did something wrong...They did not turn out as expected...Anyone have any suggestions about the finished product?

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  • on December 27, 2005

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    There is something drastically wrong with this recipe. It would help if there was a picture included but after many attempts and many changes they just do not work with these instructions.

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  • on March 12, 2005

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    I had a lot of trouble with this recipe. It could be that my oven temperature was inaccurate, but the cookies took over 20 minutes to bake and didn't seem to be the right consistency.

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  • on September 06, 2004

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    They're great!

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