White Coconut Cake
Show: Dear Food Network
Episode: Thanksgiving Desserts
Rate This RecipeRead users' reviews (73)
- Recipe categories: Fruit, Coconut, Eggs, Sugar,
- recipe
- ratings & reviews(73)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 73
Showing 1-10 of 73
Sort by:
SELECT
By kevinandserena_...
Columbia, MO
on April 22, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This cake was ok. I've made better coconut cakes that were light and fluffy. A little too sweet for my taste.
By bbunglejunnies_...
hedgesville, WV
on April 08, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a cake that I have made 2 in 1 week. A real hit with all who has had some. Easy for me to make, a keeper in my box!
By Diane*P
McHenry
on November 26, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Most Amazing Cake Ever!! Made this for turkey day and EVERYONE raved over this cake. My mom even wants me to make it again for Christmas. The only thing I changed was the frosting. Used the basic cream cheese frosting recipe instead. The one with this sounded way to SWEET. Also my cakes only took about 32 minutes to cook - so I would definitely cake test yours after 30 minutes just to see how it is coming along. PS This cake was awesome for breakfast the next day too =]
By raewon
new york
on November 20, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
i would like to see the episode DXo103 that aird on 11/13/10 8.00 am
By sienna.beach_12...
Highland, 43
on July 24, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
too perfect! it was delious!!! when my family and i made it we brought it over to my sisters house and the LOVED it !! i would TOTALLY make it again :D
By Fortuna12
The Woodlands, TX
on June 02, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Follow the recipe in every detail and you will get yourself a great dessert.
I have yet to prepare a recipe by Tyler that isn't a complete success.
By pruittja_11715152
Hawkinsville, GA
on January 03, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this cake during the Christmas holidays to serve at at party. I followed the recipe EXACTLY and it turned out perfectly! Everyone loved it!
By june.cleaver_12...
Verizon FIOS, 70
on December 27, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I actually made this cake TWICE. I baked the cake exactly per the instructions. The cake fell. So I immediately baked the cake again. Followed the instructions exactly as listed. The cake fell AGAIN. My bakeware is excellent (from Williams Sonoma and I have a Viking wall oven. I think that the recipe is greatly flawed. I used cake flour as directed but there is something missing from the recipe which is needed to make the cake rise instead of turning out like a lead brick
By thatmakigirl
Lewiston, Idaho
on December 23, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This cake was AMAZING! I made it for Thanksgiving 2009 and everyone LOVED it and RAVED over it! I followed the recipe almost to a "T" (I couldn't fine superfine sugar, so used regular granulated instead and ran it through my sifter. It was a beautiful, elegant cake to present after dinner! I told all my friends about it and it was highly requested for Christmas 2009! I can't wait to make it again!
Also, I couldn't find the shaved coconut like in the recipe and picture, so I used grated instead and toasted it a little in the oven. PERFECTION! :
By kenthomas31_124...
Bedford, 83
on December 12, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this cake a week after Thanksgiving. I did not alter the recipe and it was a hit! I only spinkled coconut flakes on the the top of the cake. Refrigirating the cake a day before serving is important. This allows the rum syrup to moisten the cake and the frosting to settle. It was not too sweet as other reviews indicated. My wife is not a fan of coconut cakes, but she loved this one. My friends and I really enjoyed as well. I will make this one for Christmas! Thanks Tyller for another great recipe!