Icebergs in Russia Salad

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I have never found a salad I like so much. I make it all the time, it's easy, healthy, wonderful flavor, no mess, no fuss. I will never buy dressing again. Thank you Rachael Ray for making dieting easy.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This dressing was great with my little twist. I put 1/2 cup sour cream, 1/2 cup mayo, and 1/2 cup chili sause. I also chopped Claussen pickle. Sometimes too much mayo is too heavy.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

It's super easy to make, and I've made this dressing for burgers many many times, and it has always been a big hit. My husband especially likes it, it's like a spicy version of the thousand island. I like it with some boiled eggs. Yum!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

this recipe has become a standard at our house and one of hubby's favorites. We use the chili sauce and lots of pickles and pickle juice (instead of water...like she did on the show. Can't go wrong - and a little dressing goes a long way with this one! Even kids like this salad.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

this was yucky.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

The salad dressing on this one reminded me of veal baby food. Yuck.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Though this was a 60s diner-type food, it does not need to be remembered. Even when they have the nostalgic wedge salad these days at restaurants, they shake it up with some ingredients. This is McDonald's special sauce (a/k/a 1000 island on top of iceberg lettuce with overcooked boiled eggs. Not one of your better recipes, Rachael.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe for Russian dressing was fabulous and it's so easy to make. I used boston lettuce instead, however whatever you use, the dressing is a great.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I justy love this dressing and was happy to see Rachael making this version of it. Since I don't like sweet pickles (as used in traditional Russian dressing, I've been making it this way for years, including adding the pickle juice to thin it and give it more tang, plus a little grated onion for additional flavor. Chili sauce (rather than ketchup is definitely the way to go. And for those who criticized the wedge of iceberg lettuce, as the reviewer below pointed out, this dish is a classic diner side from the fifties and sixties. So apparently Rachael knows a bit more about dining/culinary history than you do.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

dumb, just dumb