Food Network
Home> Recipes> Italian>
Muffulettas Recipe

Muffulettas

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (107)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 107

Showing 1-10 of 107

Sort by:

Newest

  • on June 08, 2012

    Flag

    Marvelous. I made it when I had out of town company and I should have made 2 or 3 of them because it went so fast that I only got a thin slice.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 11, 2012

    Flag

    HUGE HIT for Super Bowl party and tail gating party. Delish.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 04, 2011

    Flag

    AMAZING! Even though none of us are big fans of olives, I decided we had to do this as written because Giada always has great recipes. I don't regret it for a second. The vinaigrette was delicious and the whole sandwich was divine. I made it as a snack for a party we went to and used rosemary olive oil bread and it was so good. It disappeared pretty quickly though and all the neighbors were requesting it so I made it the next night using a loaf of french bread. Not as good, but still GREAT. Plus, there was lots more so I got two slices this time. =

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 01, 2011

    Flag

    I found this incredibly tasty and easy to make. Next time, I might cut the olive oil a little bit because it seems to overpower the dressing. I also used Hot Capocollo instead of plain ham since Capocollo is a favorite of mine. I also substituted Boston lettuce because I did not have any arugula on hand (although I really think it would make the sandwich top notch. Since I made it for just myself, I used sandwich rounds I found in the bakery at the store. I made a full recipe of the dressing and stored it in the fridge. I'm hoping like with all dressings, it will improve in flavor with time. :o

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 09, 2011

    Flag

    We enjoyed this but all the lunch meats and olives were salty.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 25, 2011

    Flag

    This sandwich is so good! It's a nice change from the regular old sandwich and looks amazing when cut into. I did not use the mortadella because I read that it tastes similar to baloney (which I don't like so I added extra ham and salami. I splurged and bought high quality meats and cheese and it was worth it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 28, 2011

    Flag

    This was the best sandwich I ever made in my life! It was perfect!!! I am gonna make it again tonight!! mmmmmm!! :

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 06, 2011

    Flag

    very flavorful

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 16, 2011

    Flag

    EXCELLENT.......... Made 2 the night before and wrapped in plastic wrap, flavors increase overnight.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 27, 2011

    Flag

    Delicious!!! I made this for my family on our picnic and everyone loved it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 ... 11 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.