Shrimp or Chicken Lettuce Wraps with Creamy Caesar Dressing

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (39)

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Average Rating:

Total Reviews: 39

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  • on October 25, 2012

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    Very good and super fast

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  • on July 29, 2012

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    This creamy ceasar dressing is absolutely delicious!!!

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  • on February 09, 2012

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    Love Rachael, but not this recipe. I did add the anchovies, since I love them. But I found the dressing to be lacking in flavor. Maybe I should have added some crushed red pepper; it need something.

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  • on January 18, 2012

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    This was super yummy! I made mine with chicken, not shrimp. I do not like seafood at all, but Rachel is right the anchovy paste just tastes salty, not fishy. I only used a little bit because I was apprehensive, but next time I'll use the full amount the recipe calls for.

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  • on September 05, 2011

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    Love, love, love these and SOOOO easy!!

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  • on June 11, 2011

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    This is one of my all time favorite recipes.

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  • on May 29, 2011

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    Very tasty. And yes, I added the anchovy! Live a little!

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  • on November 22, 2010

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    This dressing positively ROCKS!! So easy, just a matter of combining the ingredients listed. YUM..already thinking of serving it to my best friends. ENJOY!
    Diana Lee
    Gig Harbor, Wa

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  • on August 28, 2010

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    Absolutely loved the dressing .... with the anchovy paste! The lemon zest really kicked it up.... I made it into a salad with grilled chicken, hard boiled egg, fresh mushrooms, chopped tomato and homemade croutons.

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  • on July 09, 2010

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    The Caesar dressing on this is just as good as any fancy restaurant has as far as I'm concerned! These little wraps were relatively easy, tastey and cute!

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