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Knife-and-Fork Chili Turkey Burgers Recipe

Knife-and-Fork Chili Turkey Burgers

Recipe courtesy George Stella, George Stella's Livin' Low Carb: Family Recipes Stella-Style, Simon and Schuster, 2005

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (98)

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Average Rating:

Total Reviews: 98

Showing 41-50 of 98

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  • on July 01, 2005

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    My husband and I both loved this recipe and will make it again!

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  • on June 20, 2005

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    Added a little extra onion and some Smoked Chipotle Tobasco sauce to suit out tastes. Topped it with a little mayo/Smoked Tobasco sauce and some chopped tomato & green onion. Served it with a side of caesar salad. Will definitely add this one to our meal rotation.

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  • on May 25, 2005

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    I would never have believed it in a million years that I would like a turkey burger, but here I am, these are the best ever.

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  • on May 23, 2005

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    the very first program that I watched was the one fixing this burger. I am ahuge burger fan with or with out the bun. My low carb life style has just begun this year, and already I was looking for ways to pep up my meals. I prepared this burger and it was sooooo delisious that I make them at least once a week now. I highly recommedn them.

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  • on May 07, 2005

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    George has definitely shown me that low-carb CAN be fun. These little burgers and so easy to make and they are delicious with a couple veggies as a meal or just a little snack by themselves.

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  • on May 07, 2005

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    We had never tried a turkey burger before so we were skeptical. These burgers were awesome! They were so yummy that we are making them again this week! Thank you Food Network!

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  • on May 06, 2005

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    It was so tasty and light! Perfect for those who are on a diet.

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  • on May 03, 2005

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    Husband never tried ground turkey & wants more. I added minced mushroom & minced roasted red peppers to add more moisture - not that it needed it. They're good as a cold sandwich for leftovers. Thank you!

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  • on May 02, 2005

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    I made these Burgers for my family. And I'm telling ya they were wonderful, I don't think I will make regular hamburgers again. I did throw on alittle slice of pepper jack cheese while it was cooking. YUMMY

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  • on May 01, 2005

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    i just started low carb and I thank George Stella for helping us spice up the menu! We love the show!

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
713
 
Fat
53 grams
 
Saturated Fat
14 grams
 
Carbohydrates
9 grams
 
Fiber
2 grams
 
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