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Ravioli with Creamy Tomato Sauce Recipe

Ravioli with Creamy Tomato Sauce

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (76)

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Average Rating:

Total Reviews: 76

Showing 31-40 of 76

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  • on September 25, 2006

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    Super fast and easy. A great way to dress up ordinary marinara sauce.

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  • on July 15, 2006

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    I made this for my family a while back and they loved it! I can't wait till I make this for them again.

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  • on May 25, 2006

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    I loved the ease of preparation & creamy flavor the ricotta cheese added to the sauce. However, like Kathryn in CA I could not get the tiny lumps from the ricotta to melt completely. The next time I made this, I used fresh sheeps milk feta instead of the ricotta. It was delicious. The texture was smooth as silk. The feta added a little extra flavor to the sauce & it was delicious with ravioli.

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  • on May 22, 2006

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    First, I am a fan of Gianda De Laurentiis and have made several of her receipes that were very good. Maybe because I did not see the episode she prepared this dish, perhaps that explains why I had lumpy sauce after I added the ricotta cheese? Must be a trick to get it to melt. I tried, still had lumps. Next time I'll put the ricotta in the food-processor first, with a little milk to thin it out before adding to the hot sauce. FYI: I added diced celery & carrot to her quick marinara sauce for more flavor. Saute them with the diced onion & garlic.

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  • on May 15, 2006

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    I love Giada's recipes but this one was not up to par. It was easy but was somwhat bland, we just didn't like the tast of it.

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  • on May 03, 2006

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    This recipe was easy to make and really delicious. But I would reccomend to add more basil.

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  • on May 03, 2006

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    This is an excellent recipe and is very easy! Very good flavor and is very easy to have the ingredients on hand.

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  • on May 03, 2006

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    This was a really good dish! I made my own sauce to add with the cheese. We really enjoyed it!

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  • on March 19, 2006

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    The sauce was very tasty and so easy to make. My kids loved it.

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  • on February 13, 2006

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    easy sauce to make with any pasta, hard to find spinach ravioli

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