Carrot-Almond Soup
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- Recipe categories: Nuts, Vegetables, Carrot,
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Average Rating:
Total Reviews: 5
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By tennisnow_12254860
Hartsdale, 72
on November 11, 2010
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Absolutely delicious. Yogurt adds a creamy texture. I enjoyed the spices and the fresh taste of the carrots. I brought it to my family and friends immediately.
By matina.hunnell_...
Portland, OR
on March 01, 2008
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We really enjoyed this soup. I blended all of the soup to make it a creamy pureed texture. Then added a dallop of fat-free sour cream when serving. May add a few more spices next time, maybe some garlic.
By nuhadsakran_1498198
fairfax station, VA
on December 16, 2006
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IT IS ONE OF THE BEST SOUP THAT I EVER HAD.I AM RECOMENDIG IT TO MY FRIENDS. EXCELLENT!!!
By suebags6_1587627
Oak Lawn, IL
on November 14, 2005
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it needed something. Seemed a bit on the bland side. With the right spice kick, it would make a great soup to start off a meal, but it isn't quite hearty enough to be a meal in itself.
By gordonathome_36...
kensington, MD
on August 30, 2005
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My wife and I really liked this soup. Pretty easy to make. Goes really well with a good piece of itallian bread.