Cheese Platter

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My husband fell victim unwittingly to the disasterous digestive system consequences of eating a white fish called ESCOLAR. It was all my fault, I'll be the first to admit. I was unaware that said fish was often recommended as part of a colonoscopy prep diet, given its powerful properties of elimination.

In an effort (well meaning, I might add to brighten his mood, I whipped him up a tempting supper of chicken-fried Escolar and ham beans, a meal his mother often served him as a sullen child.

Sadly, the Escolar kicked in just as he stretched out in his Barcalounger with a restorative snifter of brandy.

Thankfully, I ran across this recipe and (as usual Ina has saved the day!

A festive cheese platter was just what my husband needed! It resuscitated his spirits (which were understandably poor as well as providied him with greatly needed relief of his physical suffering.

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Thank you for this recipe. My last cheese tasting party was a complete disater! Now I know that instead of throwing a bag of string cheese on my kitchen counter my guests would appreciate having them each removed from the packaging, peeled, and arranged nicely on a platter! Thanks Ina!

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Yummy cheese and with grapes its even better to give a refreshing taste after changing cheeses! :

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Ina's tips for composing a cheese platter that is elegant in its simplicity were very helpful to me. In just a few minutes I can put together an appetizer that is as beautiful to look at as it is good to eat.

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Someone might think this is not a recipe but I am glad it was posted. I was asked to bring a cheese platter to a event and did not want to tell them that I had no idea what kind of cheese to use or how to put on together and it was cheaper to do it myself then pay a deli. My platter was perfect and I followed her recipe and it looked great and was eaten up in no time.

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I love Ina and have learned a lot from her tips I love the way she folded the table cloth and the Cheese platter was lovely. Cheese is food to me. I used her idea of fresh herbs in place of flowers on the table for St.Patricks it looked great "BRILLIANT"

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I find this "recipe" a valuable guide for planning a cheese platter I'm responsible for in the near future.

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Ina's advice on how to arrange a cheese platter is excellent. I love her tips and ideas. To the person who said this is not a recipe--it's not supposed to be a recipe. It's a cheese platter!

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I find Ina's show to be so inspirational. She's very talented, not only in cooking, but in presentation too. I make note of her tips for placing food on the serving platers for a buffet, little things I wouldn't think of myself, that make the display appealing and artistic. I also like her laid-back style. She's a successful woman, but seems like she could be your next door neighbor too.