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LoBello's Spaghetti House - Gnocchi Recipe

LoBello's Spaghetti House - Gnocchi

Recipe courtesy Rose LoBello, chef and owner at LoBello's Spaghetti House in Coraopolis, PA. www.lobellosspaghettihouse.com

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on March 24, 2012

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    Simple, quick and easy. Not like Grandma Bolea's - but good!

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  • on January 30, 2010

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    this place reminds me of when i was little the food is so good and the place is friendly i can not wait to go back and try something different you can tell they actually do make all of the things on the menu great italian food


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  • on February 24, 2009

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    Hi Guy,

    My Grandma Helen Tattini used to make her "Gnocchi" many different ways. The family decided that using a baked potato was her best!!!! Next in line was "Real Smashed Potatoes." Something about the "flakes" just didn't cut it for her! In her 87 years she made a LOT of Gnocchi, Tortellini, and Ravioli!

    "LOVE YOUR SHOWS!!!!!!!! ESPECIALLY TRIPLE "D"

    Janet
    Lansing, IL

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