Fried Mozzarella with Puttanesca Dipping Sauce
Show: Emeril Live
Episode: Fun Fried Foods
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By Chef #1240350
Riveride County, Ca
on June 29, 2009
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the puttanesca dipping sauce was excellent. i made it with out the anchovies and added more garlic and it was raved about. even the fried mozzarella was raved. this is very good. and it will be served again.
By kateebug7_4829977
Safford, AZ
on January 25, 2006
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I've never been good with fried foods but this was easy and made a perfect snack, great w/ pasta dishes, I loved it.
By wvaccaro_2173867
Palm City, FL
on July 29, 2005
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Very easy to make. The cheese melted very fast so next time I will put them in the fridge for a while after they are breaded.