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Warm Apples and Ice Cream Recipe

Warm Apples and Ice Cream

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (37)

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Average Rating:

Total Reviews: 37

Showing 21-30 of 37

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  • on February 07, 2006

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    This was so easy to do and much quicker than the boiling down method for Apples. Also, it was very tasty and an enjoyable and comforting dessert at the end of the meal!

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  • on January 22, 2006

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    This recipe is fabulous. It was a quick and easy dessert that will become a regular for me and my family! I highly recommend this!

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  • on January 22, 2006

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    I used the apples to top some frozen vanilla pudding in graham cracker cups, and topped it with a little warm caramel. It was super delicious. I will definatly make these apples again!!!!!!!

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  • on January 16, 2006

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    I saw this today and had a few granny smith apples to use. I made from memory of the show and it was excellent.
    I will remember this receipe for anytime I have those granny apples left over. I love to bake and must admit I didn't miss the apple pie today.

    Cookie Durocher
    Corpus Christi, Tx

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  • on January 16, 2006

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    This was delicious and quick. Instead of vanilla ice cream I used carmel ice cream - it was great.

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  • on January 01, 2006

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    My family loves this.

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  • on November 02, 2005

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    Delicious, easy & Quick!!!!

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  • on September 09, 2005

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    I had some left over peaches that were pretty ripe and decided to use them over apples. Wow...what a great move. I bet the peaches are better than the apples. This one is a keeper.

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  • on September 09, 2005

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    1 word describes this dish... DELICOUS!!!!!!!!!!!!!!!!!!!!!!!!!!!

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  • on September 09, 2005

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    Delicious and easy to make

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