The T2: Turkey Chili-Topped Turkey Chili Burgers with Red Pepper Slaw and Funky Fries
Show: 30 Minute Meals
Episode: Real Fast Food
Rate This RecipeRead users' reviews (66)
- Recipe categories: Meat, Cheese, Cheddar, Poultry, Turkey, Vegetables, Cabbage, Potato,
- recipe
- ratings & reviews(66)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 66
Showing 61-66 of 66
Sort by:
SELECT
By Mommafreda
Hanson, MA
on April 18, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Made the turkey burgers without the turkey chili. The chili seemed like too much. The burgers have so much flavor you don't need to add to them. I did cut down on the "hot" a bit. They were a big hit with my crowd--first burgers on the grill for this season! Did make some changes with the cole slaw--used green cabbage and red onion instead (things I already had and it was delicious! That's what I like about Rachel--she encourages you not to be afraid to substitute and make it your own. Will definitely do again!
By srarrington_2494585
Palm Coast, FL
on April 13, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Excellent low fat meal,also not Red Meat. Need more meals without Red Meat.
By mendyvinson_586822
Mexico, MO
on April 11, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
In true Rachel Ray fashion, a little too spicy with the amount of spices she has listed. I recommend cuting the amount in half if you don't like spicy burgers. Pretty good without the chili also.
By The Mac Bar
Gilroy, CA
on April 11, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was my first turkey burger and it was delicious! I did not make the chili to go on top, thought that would have been a little much. I will definitely make these again.
By lessardtm_2461743
Sterling Height...
on April 11, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made the coleslaw with a little variation (I used a dash of honey dijon mustard instead of hot sauce. Very light, great for summer!! I also made the Turkey burgers with some variations and they were excellent as well.
By knewmeyer_2474102
Pike Road, AL
on April 10, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very easy and delicious