Prime Rib of Swordfish
Show: Easy Entertaining with Michael Chiarello
Episode: Casino Night Cocktail Party
Rate This RecipeRead users' reviews (4)
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Total Reviews: 4
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By ericnfrankel_94...
Los Angeles, CA
on May 25, 2008
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Oh ... My ... God ... !! Save this recipe!!! Use 1/3 the amount of Fennel seeds and watch it very, very closely; it burns easily. But ... OMG ... Save this recipe, it is TO DIE FOR!!!
By radon
redwood city, CA
on September 03, 2007
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This is a wonderful way to prepare swordfish that highlights the flavors and aroma of the fish FYI, domestic swordfish is rated a "best choice" by the Monterey Bay Aquarium in California.
By mcseltzer_5582636
Houston, TX
on April 25, 2007
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Delicious! And the spice rub (with modifications to your taste can be used in a variety of recipes.
PS, this is not a forum for environmental absolutists. Live a little. Try TASTING.
By jthompson2112_2...
grand junction., CO
on May 25, 2005
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taste..wonderful
prepartion..sooooo easy
presentation..The swordfish was almost
too beautiful to eat and I was a hit.
THANK YOU..