Grilled Basil-Marinated Chicken
Recipe courtesy George Stella
Rate This RecipeRead users' reviews (6)
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Nutrition Facts
- Nutritional Analysis
- per serving
- Calories
- 282
- Fat
- 6g
- Saturated Fat
- 1g
- Carbohydrates
- .5g
- Fiber
- 0














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Average Rating:
Total Reviews: 6
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By cam112024_1262573
Philadelphia, PA
on June 14, 2009
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We made this for the first time a week or two ago. We only marinated it for like an hour or two but it still came out great. The salt seems a little high, but the peppercorns give it a nice kick and there is nothing bad I can say about it. We even did it inside on a grill pan.
By jollyk_11646646
Irvine, CA
on April 27, 2009
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I love this chicken recipe. I add crushed red pepper to it to make it a lil spicy. I have made it a couple times now and it's a hit!
By EmmiKate
west river, MD
on July 18, 2008
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I made this chicken for my family a month ago, and they're still talking about it!
By CountryToCoast
Randleman, NC
on June 09, 2007
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Quick to prep and good way to use fresh basil.
By gstella1001_4033932
Houston, TX
on October 18, 2005
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I have to agree that the recipe just didn't work. It really wasn't all that good.
By bsavage_2447585
Houston, TX
on July 05, 2005
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I've tried this recipe three times and it just flat out doesn't work. The chicken never seems to cook right and the flavor is pretty bad. I'm beginning to think that George Stella is a hack.