Grilled Chicken with Basil Dressing

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Average Rating:

Total Reviews: 141

Showing 131-140 of 141

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  • on July 05, 2005

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    This recipe is incredibly simple and good with a clean, fresh taste. It worked especially well for entertaining quickly. Preparing all the ingredients ahead of time meant throwing the chicken on the grill and pressing the blender?s ?on? button. Really simple and so good. No changes or substitutions.

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  • on June 18, 2005

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    A little too lemony for my tastes, but easy and overall a good new recipe for chicken. Basil dressing isn't too creative, maybe because I have pesto on a regular basis. Still, an easy and delicious recipe.

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  • on June 06, 2005

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    This is a great "bright tasting" chicken dish. Wonderful when accompanied by the orzo salad.

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  • on June 05, 2005

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    A wonderful change for the grilled chicken. A pleasure to serve to all on those hot summer nights.

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  • on June 05, 2005

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    This was a perfect meal for the start of summer. The basil dressing had all the right flavors that went so well with the grilled chicken. I will be making this again!

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  • on June 03, 2005

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    This was probably the best grilled chicken I have ever had! It was very moist, with tons of flavor. And the dressing complimented it really well. I am going to make this chicken a lot this summer!

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  • on May 31, 2005

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    This was excellent and quick! Highly recommended to all chicken fans. We tweaked it a bit and made grilled chicken sadwiches with this recipe adding in some arugula and fresh mozz! Yummy!

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  • on May 30, 2005

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    I have never been a fan of lemon chicken because it always seems too sweet. This was just delicious, very moist, and the basil dressing added such a nice flavor. My husband loved it as well. This is the first recipe I have made from her show and I will definitely try some more.

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  • on May 24, 2005

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    I prepared this recipe for my son and I recently. The step by step procedure made it so easy to prepare. Not only was the marinated chicken outstanding; the fresh basil sauce put it over the top. Of course, I tweaked this recipe a bit and made it a welcome addition to my list of recipes I will indeed repeat this dish.

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  • on May 24, 2005

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    This is delciious. Easy to make, it is flavorful, juicy, tender and satisfying. The marinade is simple and you can put it together in themorning and grill for supper. The sasil sauce is great.

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