Food Network
Home> Recipes> Quick and Easy>
Foolproof Open-Faced Goat Cheese, Chopped Spinach and Sun-Dried Tomato Omelet Recipe

Foolproof Open-Faced Goat Cheese, Chopped Spinach and Sun-Dried Tomato Omelet

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (14)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 14

Showing 1-10 of 14

Sort by:

Newest

  • on March 26, 2011

    Flag

    This was excellent! I made the recipe as stated, but I had goat cheese crumbles instead of a log. I also used four eggs and two egg whites to lighten it up. Worked great! Wonderful flavors. Will definitely make this again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 23, 2010

    Flag

    (: I know what Heaven tastes like now. This is definitely in my favorite list, and it's extremely hard to make it on there.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 01, 2010

    Flag

    Since stumbling onto this recipe, I've made this recipe nearly 5 times in less than 2 weeks!! My son's words were "since having that omelet this morning....all I can think about is having that omelet again tomorrow morning"!! Every bite reveals a different flavor....sundried tomato, then spinach, then you'll get some goat cheese mixed in here and there...it's simply fantastic!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 19, 2009

    Flag

    My husband love this one.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 01, 2008

    Flag

    Really, really good. The goat cheese makes it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 06, 2007

    Flag

    This was really good and so easy. Served with a side salad for a healthy and light meal. The goat cheese adds nice texture and flavor. YUM.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 05, 2006

    Flag

    This is a wonderful dish and easy to prepare. It makes a great Brunch item.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 08, 2006

    Flag

    I made this for brunch and everyone loved it. The goat cheese is a great touch and makes this recipe! Will definitely serve again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 13, 2006

    Flag

    So easy to make and soo good. This is a super recipe. My husband loved it too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 06, 2006

    Flag

    this reciepe is great! It was easy to make and even puffed like it was suppose to. We loved it

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.