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Spiced Nuts Recipe

Spiced Nuts

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Rated: 2 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on December 13, 2006

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    Not impressed with this recipe. The nuts burnt and did not hold the spices and appealing flavor I expected.

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  • on May 22, 2006

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    they were good for snacking, but not what i thought? I thought they would have more flavor, but the flavor was mild. Still good though. I would eat them if they were in front of me.

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  • on March 17, 2006

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    I agree with the reviewer who said the temp was too high. Mine started burning about 15 minutes into it. If I was to try this recipe again I would lower the temp. of the oven. Not as much flavor as I had hoped for but I'm willing to take responsibility for that one. I'll add more chili powder or try other combinations. For some reason my husband did like them.

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  • on January 28, 2006

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    Love the spiced nuts. For a little extra kick, I added a little cayenne pepper.

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  • on December 07, 2005

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    Horrible recipe! Did not see the episode but at 400 F all the nuts were burning after just 5 minutes in the oven. Recommend possibly lowering the temp and cooking slightly longer...but I won't be wasting any more time and money on this one.

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  • on August 03, 2005

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    The almonds tasted like popcorn after cooking them

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