Granola Bars

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i like to read the reviews to get an idea of what i'm in for before i start. i followed the recipie, packed it down before i put it in the oven and well... it fell apart in the end. was tasty but lost patience with it and threw the rest away. would have prefered to eat them with my fingers and not a spoon.

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The sunflower seeds give it a taste that no one in my family was happy with

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The granola bars taste very good, but they do not stay in bar form. Once cooled, they fell apart very easily, making for a messy treat.

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Good - no great taste actually. But you cant call em bars if the fall apart once done cooking... hence the three rating. Much better than any store bought, far less sodium... call it granola crunch, call it granola snack, but bars may be stretching it (and this from an AB fanatic. I'll keep trying... bottom line - will I make it again - yes. will I sweep my floor again after serving the bars - yes...

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These granola bars melt in your mouth and evaporate in the kitchen...even with a lid on them! Thank you, AB!

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Very good! Easy to make! I did not use the dark brown sugar, instead substituted sugar twin (dark, they were still excellent!

Mine were chewy, not crunchy, they smelled to good to wait for them to harden.

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We saw this show just yesterday and I tried them today and they are fantastic!
Thank you!
Dione
The Bahamas

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Please list nutrition info on future items.

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Nutty, Fruity, Sweet & Tasty! These are excellent granola bars but you'll need a firm tooth to bite through them! CRUNCH!!!

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Well I am having a hard time gwtting a good after noon snack so this has helped a lot for making a heaklthy snack ^_^