Apple-Maple Chicken Sausage Breakfast Sammies

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I rarely use ground chicken but I liked this recipe. Just make sure to use a good quality syrup, its what makes the sausage so good!!

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These were a huge hit. We did them for dinner and now we make the sausage patties and freeze them for an even quicker meal.

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these sausages are awesome

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I just made this for dinner and it turned out great. I thought this was a great lower-fat alternative to regular sausage. I didn't think the english muffins needed buttering and I think you only need one egg per sandwich.

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Try this and you will find youself saying "How good is that!" Putting together and freezing is perfect for fast and on the go breakfast. Great!

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This recipie makes the greatest breakfast for a special day like Mother's Day, or even any holiday really. It's quick, easy, and of course great tasting. When i made this myself while being the age of only 14 it was a piece of cake and turned out amazingly good, and my mom loved it in every way possible.

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If, like us, you enjoy breakfast sausage but don't enjoy all the toxic additives found in supermarket sausage, this is a great recipe!

We found that we prefer our eggs, toast, and sausage separate rather than in a sandwich, but otherwise this recipe is huge hit in our family whether it's for brunch or a quick and easy dinner.

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Great and tasty, a real winner

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Finally, easy sausages I can make without the sausage machine. I used turkey instead of chicken and it tasted great. Next time though I will put half less maple syrup as it was a bit too sweet for my taste.

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I made these Sammies around the holidays and I have to say that they came out pretty tasty; even for someone who is not so big on cooked apples. Definitely worth the try.