Eggnog Ice Cream

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (12)

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Total Reviews: 12

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  • on December 19, 2006

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    This is SO good! Because I am serving to those who can not drink booze, I left out the alcohol and put in 1TSP of vanilla extract. OH MAN. SO GOOD!! Next time, I will cook with a vanilla bean instead. Also, will concoct a brandy syrup for those who want a kick. At least one Alton recipe is at each holiday gathering. Thanks Alton!!

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  • on January 02, 2006

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    This recipe gave me the idea to use left over eggnogg to make a delicious dessert before the eggnog expires. If you like the taste of eggnog you will love this ice cream. The contents of eggnog make it a perfect ice cream base. Though I didn't make the eggnog from scratch I love the idea to make eggnog ice cream.

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