Peanut Butter Cup Sundaes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (18)

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Average Rating:

Total Reviews: 18

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  • on January 07, 2010

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    I can't believe I didn't think of melting the pb myself.

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  • on July 25, 2007

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    I had to come up with an easy dessert to fix at the Island club (that's a club on an island on the Mississippi River. Leave it to Rachael to have the perfect one! I did toast some slivered almonds & walnuts & and added a sprinkle of cinnamon on them before putting the nuts on the ice cream. That was really good! The sundaes were a hit! Thanks for great ideas & a fun show. Teena

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  • on January 30, 2007

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    I love this recipe. Only, I made mine low carb. I took some vanilla Carb Freedom ice cream, crunchy peanut butter, and sugar free hot fudge. I also added some extra creamy whipped cream on top. It was absolutely delicious, and healthy too!

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  • on May 10, 2006

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    soooo.... good i loved the peanut butter and chocolate!

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  • on April 01, 2006

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    My kids and husband loved this desert and the kids can make it too!!

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  • on March 08, 2006

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    Very easy and very yummy!!!

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  • on February 11, 2006

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    Skip this one if you know whats good for you.

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  • on February 11, 2006

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    Calories: 969
    Fat: 58g
    Carbs/Fiber: 93g/4g
    Protein: 22g
    Sodium: 696 mg

    These figures are approximate. Results may vary depending on what specific ingredients an individual uses.

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  • on February 08, 2006

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    This again, is something not very creative. Let's get some creativity

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  • on February 08, 2006

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    I made this sundae for my Reeses-obsessed little brother and he LOVED it! We heated both sauces in the microwave to make it easier but be careful because the peanut butter burns REALLY fast!

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