Orange Sherbet
Show: Good Eats
Episode: Orange Aid
Rate This RecipeRead users' reviews (23)
- Recipe categories: Lemon, Oranges, Sugar,
- recipe
- ratings & reviews(23)
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Average Rating:
Total Reviews: 23
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By shopper5_11661310
Glendale, CA
on February 13, 2009
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This was unbelievably simple. I used a kitchen towel over the food processor to add a little pressure on the lid and keep the contents inside. The final product was light and flavorful.
By callmeedge_5456114
opelika, AL
on February 10, 2009
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Great flavor and very simple. The tip on the blender was spot on! Great recipe to work on with little ones.
By sallylourn_5450562
Rochester, MN
on February 07, 2009
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This orange sherbet tastes totally different than the stuff in the store. It tastes so natural and yummy, and it doesn't look flourescent orange! It was very easy, too. We used pulp-free not from concentrate OJ because we don't have a juicer. It turned out great. The only thing I would recommend is using a blender instead of a food processor. The OJ mixture leaked out the top of ours and ran down the sides.