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Grilled Pizza with Smoked Salmon Topping Recipe

Grilled Pizza with Smoked Salmon Topping

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on January 15, 2007

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    I'd give the Remoulade Sauce a definite five stars. It's one of the best I've tasted. The overall pizza experience was....ok. Although all the ingredients were great, once put together I found myself picking off the crab and eating it separtely because I didn't care for it with the salmon. But if you like all the seafood this is one to try. The pizza crust is great.

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  • on April 02, 2006

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    This recipe was a little time consuming but well worth the effort. Being from New England and a seafood lover, this provided me with a great alternative for serving a seafood medley to my guests.

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