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Double Double Bacon Cheese Quiche Recipe

Double Double Bacon Cheese Quiche

Recipe courtesy Carissa Seward

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (28)

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Average Rating:

Total Reviews: 28

Showing 1-10 of 28

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  • on November 10, 2012

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    Very good recipe...i used smokey griere cheese and it turned out extra bacon'y. Going to take it to a "bacon party" tonight! Hopefully everyone else loves it too!

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  • on December 14, 2010

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    This pie is not burnt. Click on the enlarge button... This recipe is simple and delicous.

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  • on July 23, 2010

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    I found this recipe because it said double - what I am looking for is a recipe for deep dish quiche. I figure I'll need at least 8 eggs. Does anyone know of a recipe? I guess I could double a standard recipe - just hope it turns out good for company.

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  • on May 06, 2010

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    Wow, so many comments. I came on the site specifically to get this recipe which I have made many times in the last few years and it is fantastic. Every time I make it, it gets rave reviews...even with a store bought crust. I see what you mean about the picture, but I'd be cautious in your comments. I think the person who was on the episode was a home cook, not a professional chef, and on the episode, the quiche was beautiful. I don't know how this picture got here, but I'm sure the woman who shared this recipe is mortified at the erroneous pic and the negative comments.

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  • on May 01, 2010

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    This recipe is a classic quiche recipe. I found it simple to make and delicious. My problem, is the folks that found it necessary to post, even though they didn't try the recipe, and, based on the picture used. Funnily enough, the picture caught my eye, and I wanted to see if I could make the quiche better than the picture. I did, it was great, and I'll use it again. So, if you want to try a good recipe, try this one and ignore the people who posted, giving this recipe a bad rating, without even trying it.

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  • on January 23, 2010

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    I have to be honest, I have not made this particular recipe....but c'mon people -- the double double quiche quiche is burnt burnt! How did that picture get on there? Uh, I'm not thinking I wanna try this one....

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  • on January 07, 2010

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    I am very surprised the Food Network would post a picture of something that looks so revolting!!!

    I am quite sure this recipe might be fantastic but the photo makes it look like it came from one of the "Worst Cooks In America" episodes.

    I think I will take my chances on one of their more photogenic and more proven recipes.

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  • on December 25, 2009

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    This was simple and delicious. I used turkey bacon that I cooked with garlic, added tomatoes, used all mild cheddar cheese, and heavy whipping cream. It turned out great. I also used store pie crust and it was just as good!

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  • on December 28, 2008

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    First time quiche maker and what a great start. I will used this recipe again and again. What a hit !

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  • on December 24, 2008

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    Bacon and spinach/bacon quiche has been a holiday family tradition ever since I was a little girl. It's just not the holidays without quiche to snack on all morning and day long. Now it's only a holiday dish because it is FAR from healthy, at least the way we make it, but well worth the twice a year wait!!!

    I toss onion and crushed garlic cloves in the frying pan with my bacon and add lots of cheese. Swiss or Italian cheeses. I use 4 eggs and 2 cups HEAVY WHIPPING CREAM and it's just to die for!!! I have to make casserole size quizes to make sure there is enough to go around and it's ALWAYS ALL GONE before noon!!!

    I'm melting in my chair just thinking about it....

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